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| NEW ENGLAND CULINARY INST-H L STOUTT COMM COLL Address: |
PARAQUITA BAY - ROAD TOWN |
School Head: |
Francis Voigt |
| Address (2): |
TORTOLA, VI 00802 |
General Phone: |
2844944994 |
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| Finance Phone: |
8006423177 |
Admin Phone: |
2844944994 |
| Web Site: |
www.necibvi.com |
Type: |
Private, for profit
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| Highest Level: |
Post-Secondary Award or Associate |
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| Pct Black: |
-2 |
Pct Indian: |
-2 |
| Pct Asian: |
-2 |
Pct Hispanic: |
-2 |
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| Historically Black*: |
-3 |
1 = YES |
2 = NO |
| On Site Hospital: |
-3 |
1 = YES |
2 = NO |
| Grants Med. Degree: |
-2 |
1 = YES |
2 = NO |
| Currently Active: |
3 |
1 = YES |
2 = NO |
* = Historically Black College or University (accredited institution of higher education established prior to 1964 with the principal mission of educating Black Americans.)
Also - If any field has a negative number (-3, or -2) Information is not available.
NEW ENGLAND CULINARY INST-H L STOUTT COMM COLL is located in TORTOLA, VI. This page contains profile information on NEW ENGLAND CULINARY INST-H L STOUTT COMM COLL
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